It all started with a miracle fruit found in the rainforests of Southeast Asia.  XanGo is a delicious, proprietary blend of the exotic “mangosteen” fruit and other fruit juices and fruit purees.  Until recently, the Mangosteen fruit was virtually unknown to the Western World. Now the news of the fruit and its incredible health properties are sweeping across America at record-breaking speeds.

            In Southeast Asia, the Mangosteen is a household word and is enjoyed people throughout the Orient and India.  In Europe, the Mangosteen fruit is considered the most exotic fruit on the plant.  So why have most Americans never seen or heard of the Mangosteen fruit?  The mangosteen is currently banned from importation into the United State because it can host agricultural pest.  Experts reason this is why the benefits and virtues of the incredible Mangosteen fruit have never before revealed to the Western World.

The health benefits

            The indigenous people of Southeast Asia have been using the outer pericarp, or rind, of the mangosteen in folk remedies and medicines for thousands of years, based on its concentration of powerful nutrients and antioxidants.  Although many scientific breakthroughs related to the mangosteen have been documented over the past 500 years, it wasn’t until recently that scientists have discovered most of the incredible healing benefits associated with this amazing fruit.